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The Albion Hotel's 'FLAVOURS OF THE WORLD'
Summer Menu
Corporate Express Menu
Kids Menu
Summer @The Albion Restaurant, Harbourside
Garlic and Parmesan Turkish Bread 5
Bruschetta on Morpeth Sourdough 6
Sydney Rock Oysters half dozen 14 dozen 25
Natural - Kilpatrick - Three Cheese Mornay
Chicken Schnitzel
Served with Beer Battered Chips and Salad
King Prawn with Pesto and Sweet Chilli Mornay 19
Parmagiana 18
Lemon and Aїoli 17
Confit Duck Salad with Pear and Hazelnut 21
Spiced Raspberry and Pomegranate Dressing
Spring Salad of King Prawns and Mango 20
Pistachio Praline and Aged White Balsamic Vinaigrette
Warm Salad of Roast Pumpkin, Goat’s Cheese and Crisp Prosciutto 18
Pine Nuts and Aged White Balsamic Vinaigrette
Beer Battered Flathead Fillets 17
Served with Lemon, Dill and Caper Aїoli, Beer Battered Chips and Salad
Wagyu Beef Burger 15
Tomato, Lettuce, Cucumber, Beetroot, Onion Confit, Cheese and House Relish
Chicken Burger 14
bacon, avocado, tomato, lettuce, cheese and aїoli
Steak Sandwich 13
roast tomato, lettuce, onion jam, aїoli, bbq and house relish
Sides
Rocket Salad $7 Beer Battered Chips $4/$7 Steamed Greens $7 Pomme Puree $7 Garden Salad $7
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